The Plot

Beer, Burritos, Cocktails, Desserts, Salads, Sandwiches, Soups, Sushi, Tacos, Weekend Brunch, Wine

1733 South Coast Highway
Oceanside, CA 92054
(442) 266-8200
  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: 11:30 AM – 2:30 PM, 4:00 – 8:30 PM
  • Thursday: 11:30 AM – 2:30 PM, 4:00 – 8:30 PM
  • Friday: 11:30 AM – 2:30 PM, 4:00 – 9:00 PM
  • Saturday: 11:00 AM – 2:30 PM, 4:00 – 9:00 PM
  • Sunday: 11:00 AM – 2:30 PM, 4:00 – 8:30 PM

Reviews 4.8/5

Koko Rapoport 5/5

My husband and I met a group of friends here. We took our baby and puppy and sat in the outdoor covered patio, extra points for being dog friendly! The server was extremely friendly and personable, he carefully took note of all of the allergies in our group, he recommended delicious options, and did an overall wonderful job. The food was absolutely incredible: creative, delicious, and aesthetically pleasing. The standouts were the cauliflower starter and the gnocchi main dish. There was also live music which we loved. To top it all off the restaurant is zero waste and plant based which was a major plus for us. The entire experience was an extremely positive one and we would highly recommend this restaurant to everyone!

Sara Rexx 5/5

The place was incredibly impressive! Every thing was tried was delicious. Highly recommend the chicken and waffles. There was plenty of seating inside and outside. The host brought of a sample while we were waiting which added an amazing touch to our experience. We got two different sushi rolls, biscuits and gravy, chicken and waffles and cauliflower appetizer. I would recommend and come here over and over!

MARIA RAMOS 4/5

The service is impeccable. Came here for the first time for dinner. The menu is 100% vegan with dishes that are plant base made to be like chicken or meatloaf. They don’t use any processed meats but they do use a lot of tofu. I wasn’t crazy about the menu itself. I heard their sushi is pretty closer to be like the real thing but I didn’t try it. Personally I felt the food was too over flavorful with too many things going on for the pallet. But the person I was with love his dish so much he was talking about it again today. I would recommend!

April Williams 5/5

I’m not a vegan but I enjoyed everything immensely. I would come back in a heartbeat. What impressed me the most is the quality of the food. No Morningstar farms frozen patties here. They also get all the textures right. Things look right and feel right in your mouth. Its the best vegan food I’ve ever had.

The vegan sushi was life changing. The truffle flavor of my roll was amazing. The “caviar” had amazingly authentic mouth feel. Everything I ordered was of similar quality. My only advice is ask for more syrup with the waffles!

Anh Bui, MD 5/5

This is a chic trendy spot with incredible vegan food. I am obsessed with their chicken both in their chicken and waffles and biscuit gravy. I just love when tofu is done right! Their vanilla olive cake is superb even for a chocolate lover like me. The chocolate torte also delicious. The Shepard pie is savory but this trip what won my heart was the nigiri. The heart of palm was seared to perfection giving both perfect flavor and texture. I’ve also had the lions mane based sushi too! I already forgot the name of it, large portions too! I love this place!

Follow Us


Three volunteers smiling from the Vegan Justice booth Three volunteers smiling at the camera from the Vegan Justice booth Volunteers interacting with the public in the Vegan Justice booth Volunteers interacting with fair goers Three volunteers handing out cookies Image of people interacting with the Vegan Justice booth